Island Fusion Cuisine International Menu #3
About this Product
• Parmesan Crusted Chicken Breast
• Pan Seared Filet of Fish in Lemon Butter and Capers
• Baked Penne in Cream & Spinach
• Garlic & Chives Mashed Potatoes
• Vegetable Mélange
• Beet and Corn Salsa
Recommended: Marsala Pork Chop, Strip Steak in Red Wine Jus, Lobster & Chive Bisque
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